Today, the obesity rates in the United States have increased tremendously, but whom to blame the fast food industry to the consumers? Obesity in the United States has affected the lives of many individuals, but it is not a consumer’s fault. The fast-food companies are manipulating its consumers by not giving them access to nutritional information content included in their meals. With this intention, giving people access to nutrition facts can help turn their lives around. When deciding what you want to eat for breakfast, lunch, or dinner, knowing the nutritional values of each meal can be an important component of your decision. David Zinczekos’s essay, “Don’t Blame the Eater”, he uses personal experience since as a child, he was obese and he had limited healthy food choices as a result of his parent’s split up, his daily meal choices came from fast- food restaurants like McDonald's or Taco Bell. But, he became involved in the health and wellness industry, which helped him manage his diet. Fast-food restaurants appeal to the parents and their children because they are an …show more content…
Zinczenko’s states facts about the serving size in the fast-food restaurant are manipulated to the customers. He uses a company’s website to show how the calories of each component that comes with the meal are posted separately and also the fact that companies put the small print on the back of their product so they can blind their customers, doesn't it show the culprit of the fast-food industries. His use of statistical evidence shows how it can be tricky to understand the information provided about the serving size at fast-food restaurants. Nevertheless, fast-food restaurants should display the nutritional values of their food contents so the customers can be educated in what they are eating. If you are not providing the information, then you are using their weakness for your own
In the article "Don’t blame the eater" written by Zinczenko, he argues that fast food is the main reason why so many teenagers are suffering from obesity in United States. He explains that many companies will use advertisements to deceive customers. For example, a company’s website offers a chicken salad with less than four hundred calories per serving; however, they don’t label everything that the salad has In the first label. They will use separate labels in the products that the salad has on it, so the costumer gets confused and thinks that he is actually eating a four hundred calories salad that is "healthy". However, he is actually eating a seven or more hundred calories meal.
David Zinczenko’s “Don’t Blame the Eater” is an article about the dangers of the fast food industry and their direct correlation to childhood obesity. Through his argument, he shows the readers that the consumers are not the ones at fault. He provides great detail on how the cheap and convenient places for food are the ones to blame for the continuous growth of diabetes in our youth. Zinczenko gives a well-balanced argument as to why this is true through his use of personal stories, dictation, and tone. Through this, he is able to effectively prove his thoughts and opinions, and also include the reader into following along.
He goes on to say “Complicating the lack of alternatives is the lack of information about what, exactly, we’re consuming” (197). He says there are no nutritional calorie charts on fast food packages, the way they are on grocery items. Most readers would instantly understand that statement, but Zinczenko hammers it home with an example of complicated calorie facts. He shows how fast food restaurants make their calorie information complicated by splitting up different parts of the meal. (198).
In the end, David Zinczenko should have mentioned my points in his writing. He should have addressed some of my reasons in his writings because fast food restaurants are spending millions of dollars on advertisements, he should have mentioned some benefits of eating healthy, lack of parent’s involvements, and fast service is being provided by the restaurants. If we add these all up, then it’s all our fault that we are eating junk food on daily bases because at the end you have to make decisions for this kind of situations. You could be healthier if you will make a right decision then you will live a healthy life because junk food is high in sugar, sodium and many other things that is harmful for your health. It’s all your choice to make right
The main contributor, widely reported by top experts, is the consumption of cheap, and convenient foods such as fast food and the myriad of boxed foods available in the supermarket. Diane Brady asserts in her essay, “The Employer-Friendly Case for Pricer Big Macs” that “Of all the reasons why a third of U.S. adults are obese, the lure of cheap, unhealthy food ranks near the top” (519). With continual attention being given to the effects of unhealthy foods on adults and especially young people, one would think that America would wise up and stop consuming it at such an alarming rate. Again, Brady points out that, “Fast food chains have raised their game with healthier menu offerings and support for programs that encourage physical activity, but they continue to thrive by selling high-calorie food. McDonald’s salads, introduced in 1987, make up just 2 percent to 3 percent of U.S. sales” (520).
In recent decade, the United States has seen supermarkets continuously get filled with packages labeled with things like “Low sodium” or “No Trans Fats.” Companies stick these labels on their food to match the current fads of what is good for you and what is not. In his essay Unhappy Meals, Michael Pollan advocates a return to natural and basic foods, and deplores nutritionism. Pollan argues that nutritionism does not actually tell people what is healthy or not, and that the only way to be sure you are eating healthy is to eat natural, fresh food.
Zinczenko’s Rhetorical Precis In his essay “Don’t Blame the Eater,” David Zinczenko sympathizes for port fast-food patron, like himself ages ago, he agrees that food industry should take some responsibility for obesity. He supports his claim by warning consumers about the dangers of fast food,as it play a factor in obesity. Within his argument, he questions other counter arguments and uses his narrative tone to show consumers that the food industry is necessarily at fault. Zincenko believes the prevalence of fast food and the lack of healthier food alternatives is causing obesity in America.
Zinczenko believes that the fast-food industry
Junk food is responsible for the growing rate of obesity. This is outlined by David freedman in his article of “How junk food can end obesity.” David Freedman has credited the “health-food” motion, and followers of it along with Michel Pollan. Freedman claims that if the America desires to stop the obesity epidemic, or at least reduce its effects, they must shift to the fast meals and processed meals enterprise for assist, now not the “health-food” movement.
Zinczenko strategically uses emotional pathos through his example of obesity in children. Children are innocent in tone, therefore helping him explain that they are innocent in spite of the manipulation of the fast food industry. The author presents the issue of the lack of nutrition information in fast food. He’s not dissing the fast food industry; rather, he is stating the problem at hand that should be taken care of. He sympathizes with the fact that he too was once a kid whose two daily meals were from typical fast food restaurants.
In the article "Don 't Blame the Eater," by David Zinczenko demonstrates the argument of blame towards Fast-food restaurants due to teenage obesity in the country. As Zinczenko 's essay progressed, he included his personal experience to be used as a credible source. Along with his experience he includes imaginary and sets a particular tone to achieve an effect to persuade his audience. In disagreement to his standing point, he ignores all perspectives to create a one choice response. Zinczenko had a good method to capture the audience 's attention.
Don’t Blame the Eater: Rebuttal In his article "Don 't Blame the Eater", David Zinczenko discusses that obesity is a grave health issue I the United States of America. He argues that almost all of the kids who eats at fast food joints are more likely to become obese. He then goes on to inform his readers that during his teenage years, he, like many other American kids, was surviving on fast-food due to it accessibility and affordability.
Nutrition Topic: Nutrition Organization: Topically Specific Purpose: To inform my audience the importance of proper nutrition I. INTRODUCTION A. Attention getter: Did you know that more than two thirds of adults are considered to be overweight or obese in the United States? If obesity rates stay consistent, about 51% of the population by the year 2030 will be obese.
“Don’t Blame the Eater”, written by David Zinczenko, is a short article discussing how fast food is the main cause of childhood obesity. This article came about in relations to two kids filing a lawsuit against McDonalds for making them fat. He begins his piece by sympathizing with these individuals because he used to be like them. Zinczenko then informs the reader of his background and how he fell into the category of being dependent upon quick and easy meals. In an attempt to provide a valid argument, he debates on how kids raise themselves while their parents are at work and that the nutritional values are not labeled upon prepared foods.
David says I tend to sympathize with these poorly fast-food patrons, though maybe that’s because I used to be one of them. (Zinczenko, 2002, para 1) David grew up in the mid-1980s his mom worked longed hours and his dad was away trying to rebuild his life by the time David was 15 he weighted at 212. (Zinczenko,2002) As a kid all David would eat was fast food at that time, he had no choice but to eat Taco Bell or Pizza Hut. During that time, it was difficult for David to get a home cooked meal or to get anything fresh.