Over 30.3 million kids in the U.S. alone eat free or reduced price school lunches, these lunches were meant to keep kids full and happy through the day but that might not be the case anymore. Millions of kids go to school every day and a big part of the day is when the students are able to eat lunch and socialize, but a problem not many people think about at school plagues the lunch room. Schools offer many different assortments of foods, including the high processed and fatty foods and snacks that not only can cause health problems, but can cause kids to feel sluggish throughout the day. School lunches need to include more organic and locally grown options instead of the highly processed foods currently served, because the it does not provide …show more content…
Eating a nutritious diet and eating locally, sustainable foods provides not only benefits to your body, but to the farms, animals, and the environment, for example, “When cattle, chickens. and other animals eat grass - and not just corn or other grains - they are actually healthier for us to eat. So is the milk or eggs that come from grass-fed animals... Green grass has large quantities of beta-carotene, vitamin E, and folic acid. These natural chemicals are important for a healthy diet.” (Pollan 197-198) Eating locally sustained food provides not only multiple health benefits to our bodies such as vitamins and minerals, but the animals are also eating what they were meant to which allows for a healthier cow, therefore a healthier meal we eat. Although most schools do try to offer healthier options, kids do not have to take them and would rather take the chip bag sitting next to the apple, for instance, “Schools must offer dairy, grains, fruits, and vegetables, but there are no programs to make sure that children are eating them.... Unhealthy foods usually lack the nutrients that children need to stay energized and focus throughout the rest of the day. …show more content…
Although limiting the amount of junk food in school would help better nutrition opponents argue that taking away these options would decrease the revenue made by the school, “Critics of rules banning junk food in schools say that they cut off valuable sources of revenue. The income generated by vending machines supports activities such as music, sports and field trips, they note. As an example, they cite the experience of the Seattle, Washington, school district, which implemented a nutrition policy in 2004. Schools in that district, which had previously received $340,000 a year from Coca-Cola as part of an exclusive contract, found themselves without revenue that they had used to fund school yearbooks and newspapers, and activities such as dances, they note.” (Seaton) By removing junk food from schools, schools lose a big part of their revenue. A school in Washington made $340,000 a year from Coca-Cola, but when they added a
If I were to change one thing in my community, I would change the school lunches, because they taste horrendous, and they need to be healthier. First, the lunches should not be processed foods because those use a lot of chemicals that are harmful to the body. Some examples of processed foods are foods that come pre made or from a box or a can. Processed foods usually contain more con syrup and sugars, usually addicting and can make you gain weight,contains many artificial ingredients, high in carbohydrates, and uses lots of oils that are usually processed as well.
Ariana Cha combats a seriously pressing topic in her writing. While many articles are very quick to bash the school lunch program, while this article can enforce it. Cha is supporting the most common argument with the school lunch program, nutritional content. Cha is stating that the nutrients are offered, but are not being accepted by the students. The audience intended for this reading is, literally, anybody that disagrees with the provided meals.
They could load their lunches with any junk food without any limit. It also can create a negative impact because students could stop eating lunch all together. Students would stop eating the lunches that are provided at school and not pack lunches. Students would lack the nutrition that is needed and create some even worse problems
Imagine your school cafeteria plans to change to a new healthier school lunch menu, which would eliminate some of the students’ favorite cafeteria foods. Well my school has started a healthier lunches, and a lot of people is upset about it. I use to eat school lunches, but when they went to health food , it hasn’t been the same. The food looked bad and it was nasty. School that do have healthier lunches probably has more people pack their lunch instead of eating school food.
Food within school lunches scares many as it is a growing issue that has already been present for many years. Poor food quality, management of cost, and choice of food all prove the growing need for improvement to school lunches. School lunch is a high percentage of most children’s daily calorie intake. Given this reasoning, it is of utmost importance to improve the quality of school lunches to ensure the proper growth and development of the next generations. It is not an easy problem to fix by any means but it is accomplishable.
Intro Name: Natasha Torres In the nonfiction article, “ Are Our School Lunches Healthy Enough?” by McClatchy-Tribune News Service. This article is about how the first lady wants to change school lunches to be healthier for children although the school nutrition do not like her campaign. Michelle Obama’s program should be banned because the school’s lunch is already healthy enough for example, some people are grossed out by the school lunches, some are disappointed, and some say parent can not be trusted.
By not spending more money on healthier food the school could spend the money on new textbooks or even tablets for students that will better their education and most likely higher grades. Consequently brightening the future and opening new doors for the students that they most likely would not have been achievable without the better education and higher grades. Another important factor that needs to be accounted for is the school environment and the mood of the school. By taking away students favorite foods it may have a very negative affect on the school.
In the article, “Are Our School Lunches Healthy Enough?” by Rice William, the author question whether our school lunches are healthy enough. He discusses the Hunger-Free Kids Act, a campaign originated from first lady, Michelle Obama, in 2010 to help fight childhood obesity, which affects 1 in 3 Americans . It can escalate into diabetes and heart disease, which can make a childs life worse and cost the nation millions.
Obesity is one of the major problems in the world to day. If the school had healthier lunch menu, the school can help that problem with obesity. By having more fruits with the lunches, which the school is serving the students. Have more vegetables with the lunches, which helps to balance out the meal which they are eating. You can eat meat all the time, but it will not be healthy for you.
In the article, Harris goes into detail about a government proposal of banning various junk foods in school lunchrooms. Government administration, along with first lady Michelle Obama, are working towards an initiative of reducing childhood obesity, and they want to start by creating healthier food options, with more nutritious value. Harris then explains the other side of this topic. Many people are skeptical of this government plan. Giving government further control on school breakfast and lunch programs will shrink school board budgets.
These school lunches are something that almost every child in the United States experiences. With the regulations in place for school lunches, they may be considered healthy, but at many times they are not considered to be delicious. Many school lunches are being thrown away by students simply because they dislike what they are forced to put on their plate. The worst part of all of it all is that the students are well aware the lunches are good for them. In short: The guidelines of a healthy school lunch should be relaxed because many schools cannot afford it, more students no
In the film “Super Size Me”, the guy doing the experiment in which he eats Mcdonalds for a whole month ,goes to some schools to investigate what kids are being given during lunch time in one of the schools he went to they were being fed “junk” they only ate greasy and sugary foods which as we all know is bad for you. In the other school he visited was completely different they actually got real foods that were actually cooked by the lunch ladies. In our school , we are being sold chips and other unhealthy foods. Instead of selling us this there can be an
In some schools some principals superintendents have made a decision to opt out of the Healthy choice foods and make there own semi-healthy foods that kids like. To reduce waste and bring back students who have opted to pack a lunch or go off campus for fast food, his districts cafeterias have installed stir-fry stations with abundant vegetables so students can have meals made to order. and he’s added spice bars so kids can even the bland. In schools some principals and administrators are starting to take action.
In the year 2010, President Barack Obama and the First Lady Michelle Obama created the “Hunger-Free Kids Act” of 2010, which has created problems among students. In the year 2012, Michelle Obama also created the “Let’s Move Campaign” in order to reduce childhood obesity, and to give students access to healthy food in their school lunches. The “Hunger-Free Kids Act” means that no student should go hungry, and the “Let’s Move Campaign” makes the lunches healthier. Unfortunately, due to the quality and quantity of the meals that the students now receive, more kids are refusing to eat school lunches, and remain hungry during school hours. Not only does this outrage students, it also infuriates parents, teachers and staff as well.
It is not difficult to find rotten fruits lurking among a tray of apples and oranges. Due to their appearance, healthy options such as fruit are often discarded. It is the duty of the National School Lunch Program to provide food for students, yet the quality and taste of school lunches requires drastic